Highlights

100% USDA Certified Organic
High in vitamin C
Good source of fiber
Seasonal item; available for a limited time

Strawberries are always sweet, juicy and delicious. Enjoy a handful of these berries for a satisfying snack or dip a few in melted chocolate for a light dessert. These fresh strawberries bring joy to any occasion with their dazzling red color and delightful taste.

Are Strawberries Good for You?

Fresh strawberries are juicy and sweet. They're dense with nutrients, vitamins and antioxidants for a variety of health benefits. As a good source of fiber, they're ideal for digestive health and can also curb the appetite. These big strawberries are free of sodium, fat and cholesterol. On top of that, they're also low in calories and high in vitamin C.

Quick, Guilt-free Snack

Fill a bowl with fresh strawberries to snack on while at a family gathering or watching your favorite show. Pack some into a lunch box for school or work to create a nutritional meal. These berries can even be dehydrated for a year-round snack that can easily be taken on road trips.

Get Creative With Your Recipes

Besides eating these red strawberries on their own, you can add them to numerous dishes. Simply slice, dice and toss them into yogurt, smoothies, oatmeal and even cereal to make breakfast fun. For a flavorful lunch, use these big berries in salads or as an ingredient in salsa. They can be made into preserves or jam, as well as ice cream. Use them as filling for pies and cakes.

Pro Tips & Tricks: How to Make Your Fresh Fruits Last

We wouldn’t want you to throw out a good piece of fruit, all due to a storage mistake! Read our tips and tricks to find out how to get your fruit perfectly ripe and to stay fresh for as long as possible.

Bananas, pineapples, melons, mangos, plums, peaches and pears: These meant to be stored at room temperature in a cool spot with ample circulation until ripe. Once they’re ripe, transfer them to the fridge until you’re ready to eat them; this will slow down the ripening process.
Avocados and tomatoes: Yes, these are fruits! Store them at room temperature away from direct sunlight and use when ripe.
Grapes, lemons, oranges and limes: Store them in the fridge’s produce/crisper drawer until ready to use. For cut-up citrus fruits, wrap them tightly in plastic wrap and store in an airtight container or zip-top bag in the fridge.
Apples: This is a toss-up. Apples can be stored in a cool, dry dark place (for long-term storage) or in the fridge (if you know you’ll eat them within a few weeks). Apples emit ethylene gas which will speed up the ripening process for other produce so it’s best to store them separately.
Strawberries, blueberries, blackberries and raspberries: Transfer the berries from the clamshell packaging into a bag or container lined with a paper or cloth towel. Wash right before you’re ready to eat them. Pre-washing berries will cause them to get soggy.
Freeze any unused fruit by cutting them into bite-sized pieces, laying them on a flat sheet with parchment paper and placing them in the freezer. Once frozen, remove the fruit from sheet and store in a plastic bag or container.

Keep Refridgerated
2 lbs.

Shipping Info	Standard - 4 to 10 business days Ship Info
Warranty	This product is covered by the Sam's Club Member Satisfaction Guarantee.

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Organic Fresh Strawberries (2 lbs.)

sams club

$12.99

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