Country Farmhouse Hardwood Smoked Irregular Slices Bacon, 16 oz
$4.49
About this item
Nutrition information
Nutrition facts
Refer to the product label for full dietary information, which may be available as an alternative product image.
9.0 servings per container
Serving Size2 Pan fried slices (15 g)
Amount per serving
Calories90
Amount per serving
% Daily Value*
Total Fat 7g
9%
Saturated Fat2.5g
0%
Trans Fat0g
0%
Polyunsaturated Fat1g
Monounsaturated Fat3.5g
Cholesterol 15mg
5%
Sodium 270mg
12%
Total Carbohydrate 0g
0%
Dietary Fiber0g
0%
Sugars0g
0%
Protein 5g
Vitamin A-
0%
Vitamin C0mg
0%
Calcium0mg
0%
Potassium85mg
2%
Iron0mg
0%
Vitamin D0MC
0%
Folic Acid
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
Product details
Enjoy flavorful savory pork bacon any time with Country Farmhouse Hardwood Smoked Bacon Irregular Slices. We cure and hardwood smoke this bacon to give it a rich smoky flavor. With 4 grams of protein per serving, this hardwood smoked bacon comes in irregular slices and adds a burst of delicious flavor to pastas, club sandwiches and grilled hamburgers. This bacon is sliced and ready to cook in a skillet. For a savory breakfast, cook and serve with eggs and toast. Includes one 16 oz (1 lb) package of Hardwood Smoked Bacon Irregular Slices.
One 16 oz (1 lb) package of Country Farmhouse Hardwood Smoked Bacon Irregular Slices
Cured sliced pork bacon that is hardwood smoked for rich flavor
Contains 4 grams of protein per serving, serving size half fried slice
Perfect for a quick breakfast or for use in club sandwiches, hamburgers and pastas
Sliced and easy to prepare, ready in minutes
Cured and ready to cook, keep refrigerated
info:
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Specifications
Flavor
Hardwood Smoked
Container Type
Box, Vacuum Pack
Brand
Country Farmhouse
Meat Type
Pork
Retail Packaging
Single Pack
Allergen-Free Statements
Fish-Free
Assembled Product Dimensions (L x W x H)
1.00 x 11.00 x 6.00 Inches
Directions
Instructions
Microwave - From Frozen - Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on high (100% power) for 55 to 65 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking. Since microwave ovens vary in power, you may need to adjust your cooking time. Oven cook - From Frozen - Arrange bacon in single layer in shallow baking dish. Bake at 375°F for 12 to 17 minutes until browned and crisp. Shallow Fry - From Frozen - Skillet Instructions: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly.
Safe Handling Instructions
Safe handling instructions.This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly.For your protection, follow these safe handling instructions.Keep refrigerated or frozen. Thaw in refrigerator or microwave.Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.Cook thoroughly.Keep hot foods hot. Refrigerate leftovers immediately or discard.
Ingredients
Ingredients
Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, May Also Contain Sugar, Smoke Flavoring, Natural (Maple Syrup, Natural Flavor) And Artificial Maple Flavoring, Maple Flavor, Natural And Artificial (Propylene Glycol, Flavor [Contains Corn Syrup And Caramel Color], Water, Maple Syrup), Sodium Phosphate, Brown Sugar, Dextrose, Maple Sugar, Potassium Chloride.